How to Make a Whiskey Sour Easy 3-Ingredient Cocktails You Can Master The Best American Liqueur 5 Classic Whiskey Cocktails You Should Know How to Make A cherry on top of an ice cream sundae is okay, but there are few things as satisfying as a cherry at the bottom of a cocktail glass. We’re not talking about your run-of-the-mill cherries, either, because the cherry you use in your Manhattan does matter.(Forget how to make a Manhattan? Check out this video.)Like we said, these aren’t the sickly sweet, fluorescent red cherries you find on top the whipped cream or in restaurant Cherry Coke (and, sometimes, in a poorly-made cocktail). Somehow those fake cherries (we use the word ‘fake’ literally here) sat atop the cocktail heap for decades. Not anymore, though, as other producers are bringing real cherries with real flavor to bars across the world.Whether they’re candied or preserved in some form of booze, these are the best cocktail cherries you can buy for your next drink.Luxardo, The Original Maraschino CherriesFrom Italy, these sweet cherries have certainly recently captured the cocktail world — and even the culinary world — by storm. It’s for good reason, they’re the “original,” according to the label and company story. The intense flavor, including beautiful almond notes, can leave some weak in the knees. Unlike the red cherries of the ice cream parlor, these fruits come in an almost-purple hue. They also come with a pretty steep price tag — Williams Sonoma sells a single jar for $20. They’re worth it, though, as they come from an Italian distillery making the famed cherry-flavored liqueur, Maraschino. They then created the OG maraschino cherry by candying the cherries in the fruit’s juice and sugar.Traverse City Whiskey Co. Premium Cocktail CherriesHailing from the Cherry Capital of the World, it only makes sense Traverse City Whiskey makes an American Cherry Whiskey — which smells sweet and cherry-like, but goes down instead with just a hint of the fruit — and this year it extended the line to include actual candied cherries. Not surprisingly, the cherries are all grown in Northern Michigan and are slow cooked after a soak in bourbon. Don’t worry, though, the alcohol cooks off still leaving a nice essence (unless the lack of bourbon is what worries you, then it’s time to panic).Fabbri Amarena CherriesThis brand is also making its way across the country on bar tops, at least in part to the fancy, aesthetically-pleasing blue and white jars they’re stored in. Fabbri Amarena Cherries tend to be a bit smaller and fruitier than the Luxardos, but;like the Luxardo cherries, Fabbri also stakes a claim dating their production back to 1905. The company makes a wide range of products for use in professional and home settings. If you can’t find these, Trader Joe’s also sells Pitted Amarena Cherries, a great cheap alternative.Toschi Sour CherriesThere’s certainly something about the cherries made in Italy. Toschi has been making their black sour cherries (what they are most famous for) for more than 65 years in addition to a variety of other cherries that are stored in syrup or spirit. These sour cherries are stoned and slightly sweetened, then packed in a delectable syrup that functions just as well as a cocktail ingredient on its own. Toschi also makes a line of other fruits preserved in alcohol, including Nocino and Lemoncello — which they also sell. Beyond liqueurs, Toschi is known for both their gelato and their balsamic vinegar of Modena. The brand’s jars are reminiscent of Fabbri, but red and white.Griottines Brandy Soaked CherriesGriottines are made by a distillery in France with Oblachinska Morello cherries going through a six-month period of macerations in liqueur. The strict process — the cherries must begin their process within six hours of picking — is detailed on the company’s website. The final stage is the addition of kirsch, a cherry brandy also known as cherry water. The fruits are packaged at the end of the process with the liqueurs, coming in at 15 percent alcohol by volume, so a snack session on these could take place of the actual cocktail. Editors’ Recommendations The Best Whiskey for Whipping Up a Whiskey Sour
AddThis Sharing ButtonsShare to TwitterTwitterShare to FacebookFacebookShare to RedditRedditShare to 電子郵件Email by Dave Gram, The Associated Press Posted Aug 27, 2013 9:26 am MDT Company says Vermont Yankee nuclear plant will close, be decommissioned by end of 2014 MONTPELIER, Vt. – Vermont’s only nuclear power plant will shut down by the end of next year, ending a nasty legal battle over the future of the 4-decade-old plant, Entergy Corp. announced Tuesday.The Vermont Yankee Nuclear Power Station is expected to cease power production after its current fuel cycle and will begin being decommissioned in the fourth quarter of 2014, the company said. The station will remain under the oversight of the Nuclear Regulatory Commission throughout the decommissioning process.The New Orleans-based company has been battling with the state since 2010, when the Vermont Senate voted against a measure that would have authorized granting Vermont Yankee a permit to operate for an additional 20 years. Lawmakers were concerned about the plant’s safety, age and misstatements by plant management about components at the reactor.“This was an agonizing decision and an extremely tough call for us,” Leo Denault, Entergy’s chairman and chief executive officer, said in a statement. “Vermont Yankee has an immensely talented, dedicated and loyal workforce, and a solid base of support among many in the community. We recognize that closing the plant on this schedule was not the outcome they had hoped for, but we have reluctantly concluded that it is the appropriate action for us to take under the circumstances.”Denault said that when it closes, the plant will be placed in “safe-store,” in which federal regulations allow it to be mothballed for up to 60 years while its radioactive components cool down before removal.Reaction from state leaders was swift and nearly unanimous: The closure is overdue and welcomed.“This is the right decision for Vermont and it’s the right decision for Vermont’s clean energy future,” said Gov. Peter Shumlin, who has been critical of the plant.Others said the company’s plan to close the plant over several decades is unacceptable.Vermont’s U.S. senators, independent Bernie Sanders and Democrat Patrick Leahy, both said they would push the Nuclear Regulatory Commission to reject Entergy’s plan, speed up decommissioning and ensure that Entergy pays for the full cost.The NRC said in a statement it would “continue its rigorous oversight of the plant through the rest of its operations and into and through decommissioning. We have a decommissioning process that the details steps that would have to be taken by Entergy going forward.”The decision to close Vermont Yankee was based on a number of financial factors, including low wholesale energy prices, high costs and what the company called a flawed market design that artificially deflates energy prices.Nuclear plants have been under significant price competition due to the recent natural gas boom in the United States. Vermont Yankee, among the oldest and smallest plants in the country and located in a state with one of the nation’s strongest anti-nuclear movements, had long been considered among the most likely to be shuttered.State Rep. Tony Klein, chairman of the House Natural Resources and Energy Committee, said he wasn’t surprised Entergy decided to shutter the plant, given the economic issues at hand.“I commend Entergy for giving the state and the workers a year and a half notice … so there’s as minimal economic impact as possible,” he said.Rich Sedano, director of U.S. programs for the Regulatory Assistance Project, said the nuclear plant’s small slice of New England’s power supply — about 2 per cent — means the closure will have little effect on consumers. It will require more reliance on natural gas and may push the region toward more solar and wind production, especially as states try to meet mandated standards of energy from renewables.An industry group was not so positive.“This closure will be a great loss to the state of Vermont, the regional economy and consumers, and the environment,” said Marvin Fertel, president and chief executive officer of the Nuclear Energy Institute.Vermont Yankee opened in 1972 in Vernon. In the past it has provided as much as a third of the state’s electrical supply but today nearly all of its power is shipped to electric companies in neighbouring states.After being granted the federal license it also needed for continued operation, Entergy sued the state and won a first round in federal court in Brattleboro.The state appealed but largely lost earlier this month although Attorney General Bill Sorrell said the court overruled a part of the lower-court decision saying the state had violated the U.S. Constitution by trying to demand cut-rate power from Vermont Yankee if it were allowed to continue operating.The company employs about 630 people, a staffing level that will gradually be reduced as the plant moves through the stages of decommissioning.